Pillar I

The Table

Nourishment that follows your rhythm. Write what you'll actually eat — no scores, no counting.

How the week reads

Follicular phase
Iron86%

Well covered — the vitamin C pairings are doing the quiet work.

Magnesium74%

Enough for now. One more seed-forward breakfast would settle it.

Fibre92%

Twenty-six different plants this week. Your gut is in good company.

Protein68%

Mornings are the lighter end — add eggs or kefir twice more.

Omega-361%

One more oily fish night, or flax in the porridge, closes the gap.

Calcium79%

Comfortable. Tahini is carrying more of this than you'd think.

What I'd change

  • Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.
  • Light on load this week — lean into plants, colour and slow carbohydrate rather than big protein hits.
  • A gentler movement week. Keep meals steady rather than large; blood sugar is doing the quiet work.

Pairings this week

  • Vitamin C × Plant iron5
  • Fat × Vitamins A · D · E · K4
  • Fermented × Fibre3

Monday 12 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Tuesday 13 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Wednesday 14 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Thursday 15 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Friday 16 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Saturday 17 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.

Sunday 18 Oct

Follicular

Fresh and light: sprouted grains, fermented foods, plenty of colour and protein at breakfast.